Carlye Husserl RDN, CDCES, CDN
Hi I’m Carlye Husserl! I’m a Registered Dietitian and Certified Diabetes Educator and have been practicing in the field of dietetics for the last 20 years. I completed my Didactic Program in Dietetics from Hunter College and my Dietetic Internship Program at Mount Sinai Hospital in New York City. I have worked for the New York Foundling Agency since 2012 as their Assistant Vice President of Nutrition Services.
I live in Oceanside, NY (Long Island) and have been working in private practice since 2012. I accept all major insurances and would love a chance to speak with you! My hobbies include photography and video, building recipes and cooking, exercising, reading and watching netflix 🙂
TO SEE MY REVIEWS, CLICK HERE!
I specialize in
- Pediatrics
- Pregnancy, Pre and Post-Natal Nutrition
- Diabetes
- Weight Loss/Weight Management
- Behavioral Health and Developmental Disabilities
What customers think of Sweet Nutrition
★★★★★
Rockville Centre, NY
“Carlye is amazing!! During our first appointment, she really took the time to listen to all my questions and concerns and put together an individualized program for me that really works for my lifestyle. She is extremely thorough and very quick to respond if I have a question outside of our usual follow up appointment times. I have lost 53 pounds since I first started my appointments with Caryle and I am so grateful for her insights into helping me accomplish that goal! My only regret is not making that first appointment with her sooner! Highly recommend!”
★ ★ ★ ★ ★
— MN
Oceanside, NY
“Carlye has been fantastic and has helped me take control over my relationship with food. I actively look forward to our meetings and would encourage anyone who’s looking to start their own nutrition journey to work with her.”
★ ★ ★ ★ ★
— DR
I love working with Carlye. She is beyond devoted to her clients and knowledgeable in her domain.
★ ★ ★ ★ ★
— LB, NYC
In addition to private nutrition counseling I am also an independent contractor and can assist in
- Nutrition Marketing and Communications
- Nutrient Analysis and Menu Building
- Product Development
- Supermarket-Retail Based Nutrition Consulting
- School Wellness Activities
