Acorn Squash

It’s just the ONLY way I’ll make it

Serves 2

ingredients:

1 acorn squash, cut in half

1 tbsp maple syrup

1 tbsp butter divided in two

cinnamon

directions:

preheat oven to 375

scoop out the squash, poke insides with a fork, coat with cinnamon and add syrup and butter.
bake in the oven for 45 minutes!
I like it eat this with a fork and dip squash pieces into the middle puddle of goodness! My husband mixes the whole thing together with his fork. Either way works, a great addition to your meal on a cold night! Your house will smell awesome!

nutrition:

calories: 145

protein: 2g

carbs: 30g

Fiber: 4g

fat: 4g