sweetnutritionnyc
Strawberry Yogurt Cake
The cake you can't really mess up!
Ingredients
- 1 1/3 cups flour
- 1 1/2 tsp baking powder
- 1 1/3 cups Plain greek yogurt (fage total or homemade) I used 2%
- 1/3 cup sugar
- 1/2 cup oil
- 1 cup strawberries sliced and sprinkled with sugar
Instructions
- Preheat oven 375 degrees F
- Combine the flour and baking powder, set aside
- In a separate bowl combine the sugar, eggs, oil and yogurt
- Add the wet ingredients to the dry and stir until combined.
- Add strawberries and mix in
- Coat a 9" round pan with cooking spray, add mixture
- Bake for 30-35 minutes
Video
Notes
Calories: 175kcal
Protein: 5g
Fat: 10g
Carbs: 16g
Fiber: 0
