Because Who Says Healthy Can't Be Sweet?
Vegetarian
Quick Tomato Soup
Quicker than opening a can of campbells and heating it in the microwave…. Delicious warming creamy everything a soup should be!
White Bean and Escarole Soup
Giada’s recipe! I was inspired when I heard that Escarole made her “feel healthy”. I’m all about that Tastes so healthy 🙂
Lentil Soup
There are so many ways to make this, however, this is my favorite! Basic and simple
Peanut Dressing
So versatile this dressing goes perfect on an avocado salad or serves great as a dip for tofu! If you’re a peanut butter lover you need this in your life!
Sesame Cold Noodle
Delicious summer recipe, love this with anything grilled, perfect for parties but also a great ready made lunch. Make ahead and store for about a week!
Shrimp & Bulgur Stir-Fry
Because fried rice needed a makeover! Bulgur is the faster, lighter, and more nutrient-packed option compared to brown rice. It cooks in just 10-12 minutes (while brown rice takes 40+), is lower in calories, and has a softer, fluffier texture with a nutty flavor. Packed …
Tuscan Veggie Soup
Serves 8! Ingredients: 1 tbsp oil 2 cups brussel sprouts 1 large onion 4 garlic cloves, chopped 1 yellow squash 3 large carrots 2 cups green beans 1, 28oz can diced tomatoes 1, 32 oz carton chicken stock or veggie stock 1, 16 oz can …
Creamy Tomato Soup
Minimal ingredients and just what you need on a cold day! Pair it with a grilled cheese because they’re best friends!
Fall Minestrone Soup
Serves 10 very large bowls! Nothing better than a mug full of seasonal hot veggies on the couch….that’s how I have my minestrone soup









