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Baked Tofu

Another way to make this simple protein! This one is versatile. If you make a batch of it I guarantee you can throw it into most of your dishes to add some extra lean protein all week!

Serves 4

Ingredients:

1 block of firm tofu

1 tbsp good olive oil

Salt

Pepper

Garlic

Cornstarch

Directions:

Heat oven to 400 degrees F

Drain tofu (put tofu on a plate place paper towels on top of the tofu block place a heavy pan on top of that. Let it sit for 30 minutes and then pour out water)

Coat the tofu with the cornstarch (about 2 tbsp), add salt, pepper, garlic and oil and toss well.

Place on a baking sheet lined with parchment paper. Bake for 15 minutes. Flip. Bake another 15

Nutrition facts

Calories: 122

Protein: 10g

Fat: 6g

Carbs: 4g

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