All Recipes Burrrr What's for Winter? Fall Into Flavor Thinner Dinner

Chicken and Broccoli

If you don’t have chicken or broccoli in your house to make this quick easy dish…then I really don’t want to know you (KIDDING)!!

Serves 4

Ingredients:

2, 8oz chicken breast cut into 1/2” cubes

1/3c soy sauce

1tsp sesame oil

1tsp sriraxha

1tbsp honey

Sprinkle of cornstarch

Garlic powder

1Tbsp cooking oil

3 scallions chopped

3c raw broccoli

Directions

Heat a large nonstick skillet to medium high heat. Add cooking oil and wait until it gets hot. Sprinkle cornstarch and garlic powder over chicken evenly and toss with tongs. Add chicken to the pan and cook for about 5 minutes on each side

While that’s happening make the sauce. Combine the honey, soy sauce and sriracha in a bowl and stir well to combine

Poor sauce over chicken and toss well. Add the broccoli and scallions to the top, cover, and let it cook on medium heat for 5 minutes

Uncover, stir well, serve

Nutrition facts:

Calories: 180

Protein: 30g

Carbs: 9g

Fiber: 2g

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