Vegetarian

All Recipes, Burrrr What's for Winter?, Fall Into Flavor, Soups, Thinner Dinner, Vegetarian

Pho and Glass Noodle Soup

This is really similar to my “Really Quick Ramen” soup. It’s quick and doesn’t require you to make the soup taste just right! There are packages of low sodium broth for that! Plus it tastes much fresher! Ingredients: 2 bundles of glass noodles (about 130kcal each) 10 mushrooms, sliced 1/4c cilantro, chopped 1 scallion, sliced […]

All Recipes, Burrrr What's for Winter?, Fall Into Flavor, Good Mornings, Light Lunches, Nutrition Tips, Spring into Action, Summer Lovin, Sweet PEDS Nutrition, Vegetarian

Veggie Egg Muffins

It starts with 9 eggs for 12 muffin tins. You add the rest ! I had leftover sweet potato my son didn’t eat and a lot of spinach from Costco thay wasn’t going to last the week! Voila, spinach sweet potato egg muffins! Ingredients: 9 large hormone antibiotic free eggs 1/2c shredded sharp cheddar 1/2 […]

All Recipes, Burrrr What's for Winter?, Fall Into Flavor, Good Mornings, Something Sweet, Sweet PEDS Nutrition, Vegetarian

Butternut Squash Muffins

Because pumpkin isn’t the only star in this town… Butternut squash is a good source of B and E vitamins plus has a lot of added benefits like fiber! Ingredients: 1c cooked and pureed butternut squash (i roasted mine 350 degrees F 30 minutes and threw it in a food processor) 1c unsweetened applesauce 1 […]

All Recipes, Good Mornings, Party Ideas, Something Sweet, Summer Lovin, Sweet PEDS Nutrition, Vegetarian

Avocado Bombs

An energy bite if you will! As I was making these I realized that I can shape them into little Mickey Mouse faces so I call them “Mickey chocolate” Makes 16 Mickey balls (that doesn’t sound right) Ingredients 1 avocado 1 banana 1/2c chunky peanut butter 1/2c oats 1c cocoa (unsweetened) 1tsp vanilla Directions: You’ll […]