Recipes
Coconut Rice Bars

Coconut Rice Bars
A delicious brown rice cereal bar with protein and fiber!
Ingredients
- 2 cups puffed brown rice I bought this from Nuts.com. They're so crispy and delicious!
- 1/4 cup Flax seed, ground
- 1/4 cup maple syrup
- 1/2 cup almond butter
- 2 tbsp toasted coconut or unsweetened
- 2 tbsp raisins
Instructions
- First mix together the almond butter with 2 tbsp of the maple syrup
- Add puffed rice, raisins, coconut and flaxseed to a large bowl
- combine the two and mix with hands.
- Add the remaining 2 tbsp maple syrup and use a wooden spoon to combine
- Coat a 9" baking pan with cooking spray. With wet hands press the mixture into the pan very tight. Add foil on top so you can really shove it all together. If you get lazy on this part (as i have in the past) the result may be a crumbly bar….which we don't like.
- Refrigerate for 2 hours! Cut into 8 servings.
Notes
Calories 162kca
Protein 3g
Fiber 1.5g
Carbs: 15g (1 CHO exchange)
fat 10.7g
Sodium 74.6mg
Zucchini Bread
I cut the carbs by using half almond flour, I add a bit more zucchini than most recipes and some raisins for added sweetness. I’m happy with this product, it came out fantastic!
Chocolate Hummus

Chocolate Hummus
Great as a spread on bread (think nutella), a dollop in your morning greek yogurt or enjoy as a dip with fruit or graham crackers! WIth 4g of protein and fiber per serving it's both delicious and filing! 🙂
Ingredients
- 1 can chickpeas drained and rinsed
- 1/3 cup unsweetened cocoa powder if you can find Ghiradelli…..otherwise hershey works perfect
- 1 tsp vanilla
- 1/3 cup maple syrup
- 1/4 cup tahini
- 1/8 tsp salt optional, first taste
- Chocolate Chips for decoration
Instructions
- Add all ingredients to a blender or food processor (leave out chocolate chips)
- Process until smooth and taste! If it needs a little salt add some, it won't need more sweetener!
Notes
Calories 60kcal
Protein: 2g
Fiber: 2g
Fat: 3g
Carbs: 9g
Net Carbs: 7g
Hot Apple Cinnamon Oatmeal

Apple Cinnamon Oatmeal
400kcal, 15g protein and 10g of fiber. A perfect breakfast after a long fast!
Ingredients
- 1 cup milk almond milk or low fat. can also use water!
- 1/2 cup oats
- 1/8 tsp salt
- 2 tsp brown sugar
- 1 tbsp cinnamon
- 1/2 small apple peeled and chopped
- 2 tbsp raisins
- 1 tsp butter
Instructions
- Add salt, liquid and oats to a microwave safe dish. Cover and cook for 1 1/2 minutes
- in another microwave safe dish add apples and 1/2 cup of water. cover and cook for 2 minutes
- combine the apples and oats once all cooked. mix in the butter, cinnamon, sugar and raisins. serve with a dollop of greek yogurt!
Video
Notes
Calories: 400
Protein: 15g
Fiber: 10g
Carbs: Net= 60g (4 exchanges)
Sodium: naturally low sodium food









